Requisition No: 857697
Agency: Agriculture and Consumer Services
Working Title: CHEMIST III - 42001778
Pay Plan: Career Service
Position Number: 42001778
Salary: $49,244.78 - $59,093.84
Posting Closing Date: 08/15/2025
Total Compensation Estimator
CHEMIST III
DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
DIVISION OF FOOD SAFETY
BUREAU OF LABORATORIES
***OPEN COMPETITIVE OPPORTUNITY***
CONTACT:
Patrick Roche, (850) 617-7515
MINIMUM REQUIREMENTS:
A bachelor's degree from an accredited college or university with a major course of study in chemistry or biochemistry and two (2) years of professional chemical or biochemical experience; or
A master's degree from an accredited college or university with a major course of study in chemistry or biochemistry and one (1) year of professional experience as described above; or
A doctorate from an accredited college or university with a major course of study in chemistry or biochemistry.
Certain positions within this class require individuals to meet specific federal or state regulations as identified by the employing agency.
EDUCATIONAL NOTE: Graduates utilizing education attained in the United States to meet the minimum requirements of a position will not be appointed until verification of the applicable degree has been obtained. Foreign trained graduates utilizing a degree attained outside of the United States to meet the minimum requirements of a position must be prepared to provide a copy of a credential evaluation conducted by an Approved Credential Evaluation Agency. A list of approved agencies can be viewed at “Approved Credential Evaluation Agencies, Florida Department of Education.”
***ATTENTION CANDIDATES***
To be considered for a position with the Florida Department of Agriculture and Consumer Services:
The Florida Department of Agriculture and Consumer Services values
and supports employment of individuals with disabilities. Qualified
individuals with disabilities are encouraged to apply.
ADDITIONAL REQUIREMENTS:
Occasional travel required.
NOTES:
To maintain fairness and integrity in our hiring process, the use of Artificial Intelligence (AI) tools to answer qualifying questions or participate in interviews is strictly prohibited. Applicants must provide their own, authentic responses during all stages of the evaluation and recruitment process. Any candidate found using AI to assist in their answers will be disqualified from consideration.
Successful applicant must pass a background screening, including fingerprinting, as a condition of employment.
JOB DUTIES:
Working independently, using standard operating procedures, conducts standard and specialized chemical examinations of food using laboratory methods in a timely manner. Verifies the analytical results generated. Provides support to the State Hemp Program.
Maintains personal expertise in analytical procedures, instrument technology, quality assurance and improvement through self-motivation. Complies with state and department policies and procedures for analysis of foods. Plans, with supervisor, modification of protocols and development and validation/verification of new methods to be used within the laboratory; standardizes procedures for chemical analyses in laboratories; develops improved analytical techniques.
Works with supervisor, staff and laboratory quality manager to ensure quality assurance and ultimately, improvement, as required under ISO 17025. Ensures inventories (equipment and chemical/reagent) are current and complete.
Performs technical review of data for peers, as required by section needs.
Working with supervisor and team, makes decisions on work problems. Works on eliminating problems with the section, improving operating practices and procedures, promoting collaborations, team-building, and effectively interacting and coordinating with administrators/supervisors of other sections.
Provides input to ensure proper working of section, including equipment maintenance, maintaining supplies (including reagent and chemicals), ensuring laboratory and work areas are clean and orderly, etc.
Performs other related duties as needed.
KNOWLEDGE, SKILLS, AND ABILITIES:
The Benefits of Working for the State of Florida
Working for the State of Florida is more than a paycheck. The State’s total compensation package for employees features a highly competitive set of employee benefits including:
For a complete list of benefits, visit .
For an estimate of the total compensation package for this position, please visit the “Total Compensation Estimator Tool” located above under the “Posting Closing Date.”
SPECIAL NOTES:
The State of Florida is an Equal Opportunity Employer/Affirmative Action Employer, and does not tolerate discrimination or violence in the workplace.
Candidates requiring a reasonable accommodation, as defined by the Americans with Disabilities Act, must notify the agency hiring authority and/or People First Service Center (1-866-663-4735). Notification to the hiring authority must be made in advance to allow sufficient time to provide the accommodation.
The State of Florida supports a Drug-Free workplace. All employees are subject to reasonable suspicion drug testing in accordance with Section 112.0455, F.S., Drug-Free Workplace Act.
VETERANS’ PREFERENCE. Pursuant to Chapter 295, Florida Statutes, candidates eligible for Veterans’ Preference will receive preference in employment for Career Service vacancies and are encouraged to apply. Certain service members may be eligible to receive waivers for postsecondary educational requirements. Candidates claiming Veterans’ Preference must attach supporting documentation with each submission that includes character of service (for example, DD Form 214 Member Copy #4) along with any other documentation as required by Rule 55A-7, Florida Administrative Code. Veterans’ Preference documentation requirements are available by clicking here . All documentation is due by the close of the vacancy announcement.
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